Having fresh frozen coconut in the freezer has proven to be quite a delicious treat. It’s so easy to add to any recipe to kick it up a notch and add a level of complexity and richness that only coconut can provide.
1 C cooked oatmeal
2 T candied ginger, chopped
1/4 C frozen coconut
1/4 C water
2 T agave
Directions: Simmer ginger, coconut, water and agave until warmed and the flavors mingle. The mixture will become thick as in the picture.
mOMent: Sloooooowwwww dooowwwwnnn today…What do you see? feel? notice? Going at a different pace can be challenging, but very rewarding.